Discover Café Restaurant Le Caribou's menu featuring traditional Swiss fare like fondue moitié-moitié, Malakoffs, and fresh salads. Located in Geneva, this cozy spot offers great service and a true local atmosphere.
Café Restaurant Le Caribou in Genève offers an authentic taste of Swiss and regional cuisine, perfect for those seeking traditional flavors in a cozy setting. The menu highlights local specialties like the Fondue moitié-moitié, a creamy blend of Vacherin and Gruyère cheeses, praised by many for its rich, comforting taste—ideal for sharing. The Assiette valaisanne traditionnelle featuring cured meats and cheeses is a hearty choice that captures the essence of Swiss heritage. Fresh salads like the Salade verte Genève and Salade mixte Genève offer a light, balanced counterpoint to the rich main dishes. Diners appreciate the friendly, warm atmosphere and attentive service—even when language barriers arise, the staff's genuine effort shines through. While some caution on water choices is wise, the value and quality of the food stand out. Overall, Le Caribou invites guests to savor classic Swiss fare with convivial charm and local spirit.
A few dishes from the current card — tap any shot to view larger.
Salade fraîche et légère
Jambon, viande séchée, fromage, bacon
3 pièces, viande séchée et salade
Spécialité locale
Vacherin et Gruyère
Sauce tomate et pancetta
Sauce citronnée
Poisson frais
Sauce tartare, frites
300g, frites et sauces
500/600g
Min. 2 pers.
Min 2 pers.
300g, frites et sauces
Frites et sauces
Looked after our large group very well. Fondue was delicious! Hope to see you next year
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.